Friday, November 19, 2010

Black Swan . . .


Those who know me, know that when I was a girl I wanted nothing more than to be a ballerina. I yearned to buy used toe shoes and dance around my kitchen; I would lace my shoes in a criss-cross up my legs, and watch captivated anytime dancers came on TV. I loved ballet.

The closest I ever got to a dance studio was one day when I was seven or eight: we went into a studio near my school, and I sat and watched a class of girls even younger than me at the barre. My mom discussed the class fees with the teacher, and we promptly left. Nothing more was ever said of it; I understood that with seven people and no money, dance classes were a luxury we couldn't afford. So, I dreamed wistfully of dancing. By the time I started doing musical theatre, my brain seemed hardwired for clumsiness. I stumbled through choreography, learning steps slower than everyone else in a sort of antithesis to the dancer I had always wanted to be. I gave up the idea of ever being one of those graceful, willowy creatures I had always admired.

Still, there is a part of me that still yearns for that world, and anytime a ballet film comes out, I feel a draw. Natalie Portman does much of her own dancing for Black Swan: she spent close to a year preparing for the role in everything from workouts to dance training to diet. She lived the life of a ballerina to truly become one onscreen. Whether the film is wonderful or terrible, I think I will have to see it. No matter what my body says, ballet lives in my heart.

Recipe Fridays!


Chocolate-Pumpkin Cheesecake Bars

I'm positive that I've posted this recipe before, but it is so delicious that I couldn't resist a repost. Sure, you could bring boring old pumpkin pie to Thanksgiving. Or, you could be the hero of the night. Your choice;)

Ingredients
Makes 16

FOR THE CRUST

20 chocolate wafer cookies, (half a 9-ounce package)
2 tablespoons sugar
4 tablespoons unsalted butter, melted

FOR THE FILLING

2 packages bar cream cheese, (8 ounces each)
1 cup sugar
1 cup canned solid-pack pumpkin puree
3 large eggs
3 tablespoons all-purpose flour
1 teaspoon pumpkin-pie spice
1/2 teaspoon salt
4 ounces semisweet chocolate, chopped

Directions

Preheat oven to 350 degrees. Line bottom and sides of an 8-inch square baking pan with parchment paper or aluminum foil, leaving an overhang on all sides. Set aside.

In a food processor, blend cookies with sugar until finely ground (you should have about 1 cup crumbs); add butter, and pulse until moistened.

Transfer crumb mixture to prepared pan, and press gently into bottom. Bake until fragrant and slightly firm, 12 to 15 minutes. Set aside to cool.

Place cream cheese in food processor; blend until smooth. Add sugar, pumpkin puree, eggs, flour, pumpkin-pie spice, and salt; process until combined. Set aside.

Place chocolate in a microwave-safe bowl; microwave in 30-second increments, stirring between each, until melted. Add 1 cup pumpkin mixture; stir to combine. Set aside.

Pour remaining pumpkin mixture into prepared pan. Drop dollops of chocolate mixture onto pumpkin mixture; swirl. Bake until cheesecake is set but jiggles slightly when gently shaken, 40 to 50 minutes.

Cool in pan. Cover; chill until firm, at least 2 hours (and up to 2 days). Using overhang, transfer cake to work surface. With a knife dipped in water, cut into 16 squares. Serve



Thursday, November 18, 2010

Good(ish) News . . .


. . . Or, at least better than most of the news lately.

Coming off of the whole "work finding out about my move early" debacle, I was pretty excited to get a phone call from a company I had applied to for what proceeded to be a very pleasant hour-long interview. It seemed to go well, until, of course, I had to tell her when I arrive in Los Angeles. I hope, crossing fingers and toes and holding breath and wishing REEEEAAL hard, that I will still be in the running even after they interview the local candidates. Luckily, they are not based in LA, so they will be doing phone interviews first with everyone.  Yay, equal footing! But, after that, the best candidates will go into the LA office to test. Booooo! I did say I'd be available to fly down there and test in mid-December, and dagnabit I will if I'm one of the final cabdidates. But, I'm worried that my being so far away will lose me the chance entirely.

Everybody send good thoughts my way, and cross your fingers!

Chilly/Cozy . . .


Today, I am craving a wood-burning fireplace, a good book, and a pair of fuzzy slippers. A cup of tea or hot chocolate wouldn't hurt either;)

How do you get cozy on chilly autumn days, dear readers?

Wednesday, November 17, 2010

Cowboys and Aliens . . .


I'm not gonna lie: this might be awesome. As someone who happens to like the idea of cowboys and aliens inhabiting the same story, I'm intrigued.


Quiet . . .


It is a cloudy, chilly day here in Chicago. The wind blows through trees painted in oranges and yellows and reds, hung in unlit lights waiting for the next season to arrive. People hurry down the sidewalks, their heads bent, collars turned up, hands wrapped around warm cups of coffee. The air feels crisp, the sky the color of milky tea.

It's been a rough November so far. I usually cherish this month: it brings Thanksgiving and my birthday, and I try to enjoy it to its fullest as we near the holiday season. But, this year, of course, has been different. Last year at this time, I was worried about an increasingly uncertain job, getting stomachaches over whether I would receive a paycheck from from a company nearing insolvency. This year I face uncertainty of a different kind, but no less nerve-wracking. It has made for a strange, uncomfortable November.

Still, even with all of these things, Thanksgiving approaches with its promise of family and friends and good food shared. My birthday is another opportunity to remember how blessed I am with loved ones. In all the hustle and bustle and stress, I cannot forget to be thankful for the quiet, simple truths of an autumn day in November.

What are you thankful for, dear readers?

Tuesday, November 16, 2010

To Illustrate My Last Remark . . .



Yesterday my boss sat me down and informed me that they know about the move.

While it's tough to keep something this big a secret, I had made an effort to tell very few people I work with. My intention was to have a new job in California lined up before I sat down and told them I was leaving. I was afraid they suspected something, but I was hoping they didn't, and that somehow, magically, a unicorn would ride up one day and deposit the perfect SoCal job in my lap, in the form of a rainbow-colored puppy. Then, I could give my notice.

Yeah. Not so much.

So, now I'm faced with an unstoppable force and an immovable object: my current job will bring in my replacement for me to train starting next month, and I will need to be out by the end of January, at the latest. They were very nice about the whole thing, but it was clear to me that they can't afford to keep on two receptionists indefinitely. I must have a position out in California soon, or I will be forced to find something new here.

My friends have all been supportive, saying, "Of course you'll find something!" It's nice to hear, but when you send out 30-40 resumes a day and the only responses you get are scams that want to steal your financial info or get you to launder money for them, it gets incredibly discouraging. Employment agencies out there refuse to find me anything until I'm actually there; I suppose they expect me to rent an apartment with my excellent phone skills and charm, and to turn tricks so that I can pay my bills and feed the rabbits. My dream has been unwavering, but my reality is looking pretty damn bleak.

Last week, I kept a positive, upbeat attitude; I was sure I would get good news any day, that my job problem would be solved. Nothing happened. Then this yesterday. My life is changing, and I know I'm at a precipice: I could end up in a life I never wanted, forced into decisions that will make me miserable for years to come. Or, with just the smallest amount of good fortune, I could actually make this dream happen. I'm trying to accentuate the positive here: I am employed for the moment, I have a roof, and my health, and I'm not starving to death. I have friends who love me, and my dream is still possible.

But, from the belly of the whale, things are looking pretty dark.


Monday, November 15, 2010

Wedding Shower Tea!


We had Tabitha and A's Wedding Shower yesterday, and a lovely time was had by all! Thank you to all of our friends and family who made the day so wonderful, and thank you to the fabulous folks of Infini-tea of Antioch!


There were fantastic vintage hats everywhere; we all got to wear one for the tea;)


Mr. and Mrs. France were my co-hosts for the afternoon . . .



And everyone found a hat to bring out their inner-selves;)


I think our friends know the couple pretty well: 90% of the gifts were tea-related!

We were a merry party, and I only wish we could have stayed longer!